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Opening Hours Wednesday Thursday Friday Saturday |
5pm til close 5pm til close 5pm til close 5pm til close |
3. Norris Family Garden |
1. Evolving Menu |
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This true family buisness is run by Ian and Ann Norris and their three sons Andy, Mike and Chris. Our doors originally opened under the name of Cafe Orla in 2008. The Norris family run every aspect of the buisness, from front of house to the accounts, and from growing their own vegetables to cleaning after a busy night. In 2009, the Kitchen was born. |
The Kitchen is a vibrant family run restaurant off Gloucester Road/Cheltenham in Bristol. The Kitchen combines a fine dining experience with good value for money. The Kitchen prides itself on: |
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Fantastic food Weekly menu changes Relaxed and friendly atmosphere The best cheesecake in Bristol |
Each week our head chef Andy Norris (Son #1) designs new dishes for the Kithen menu depending on the quality local produce available. This ensures that every visit to the Kitchen will offer a new and exciting experience. |
2. Supporting Local Produce |
The Kitchen utilises the quality locally sourced seasonal and organic ingredients where possible. Visit our local produce link to see some of the many local buisnesses your trade supports. |
Copyright (c) 2010 The Kitchen |
4. Family Treasures: Desserts |
The secret Norris family recipes have been passed on from generation to generation and are now available in all their glory |
The pinnacle of Kitchen resource is the family garden where herbs, vegetables and fruit are grown and included in many of our dishes. |
Contact the team or make a booking by phone or email. |
The Kitchen, 31a Zetland Rd, Bristol. BS6 7AH 0117 94 222 99 |